Expression profile for GSVIVT01015560001 (GSVIVT01015560001)

Description : No description available

Condition specificity: Grape Skin, Pinot Noir, 22 Brix (SPM: 0.31, entropy: 3.27, tau: 0.74)
Tissue Specificity: Berry Skin (SPM: 0.63, entropy: 2.22, tau: 0.77)
Comparative Profile: Fruits/seeds/spores (SPM: 1.0, entropy: 1.0, tau: 0.98)

All conditions


Tissue Specificity

Note: SPM calculations for this profile are done using the maximum value.


Comparative Profile

Note: SPM calculations for this profile are done using the maximum value.