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View as: (view raw or row-normalized)
View using InCHLib : here ( Experimental feature, still under development)
(Values are log2 transformed ratios of a genes expression in a sample divided by the mean expression level)
| Gene | Leaf, Brachetto, 3 month old plants | Leaf, Pinot noir | Stem, Cabernet Sauvignon, N. parvum-infected, 3h | Stem, Cabernet Sauvignon, N. parvum-infected 24h | Stem, Cabernet Sauvignon, N. parvum-infected 6 weeks | Shoot apex, Chasselas Blanc,Preanthesis G stage | Shoot apex, Chasselas cioutat,Preanthesis G stage | Shoot phloems, Merlot | Flower bud, Female, Stage B | Flower bud, Female, Stage D | Flower bud, Female, Stage G | Flower bud, Female, Stage H | Flower bud, Hermaphrodite, Stage B | Flower bud, Hermaphrodite, Stage D | Flower bud, Hermaphrodite, Stage G | Flower bud, Hermaphrodite, Stage H | Flower bud, Male, Stage B | Flower bud, Male, Stage D | Berry, mid-ripening | Berry, post-fruit set | Berry, post-harvest withering | Berry, Zinfandel, veraison | Berry, Zinfandel, post-veraison | Berry, Zinfandel, harvest | Grape Skin, Cabernet Sauvignon, 20 Brix | Grape Skin, Cabernet Sauvignon, 22 Brix | Grape Skin, Cabernet Sauvignon, 24 Brix | Grape Skin, Cabernet Sauvignon, 26 Brix | Grape Skin, Chardonnay, 20 Brix | Grape Skin, Chardonnay, 22 Brix | Grape Skin, Chardonnay, 24 Brix | Grape Skin, Chardonnay, 26 Brix | Grape Skin, Merlot, 20 Brix | Grape Skin, Merlot, 22 Brix | Grape Skin, Merlot, 24 Brix | Grape Skin, Merlot, 26 Brix | Grape Skin, Pinot Noir, 20 Brix | Grape Skin, Pinot Noir, 22 Brix | Grape Skin, Pinot Noir, 24 Brix | Grape Skin, Pinot Noir, 26 Brix | Grape Skin, Sauvignon Blanc, 20 Brix | Grape Skin, Sauvignon Blanc, 22 Brix | Grape Skin, Sauvignon Blanc, 24 Brix | Grape Skin, Sauvignon Blanc, 26 Brix | Pericarp, Barbera, pea-sized berry | Pericarp, Barbera, berries beginning to touch | Pericarp, Barbera, soft berries | Pericarp, Barbera, Ripe for harvest | Pericarp, Negroamaro, pea-sized berry | Pericarp, Negroamaro, berries beginning to touch | Pericarp, Negroamaro, soft berries | Pericarp, Negroamaro, Ripe for harvest | Pericarp, Primitivo, pea-sized berry | Pericarp, Primitivo, berries beginning to touch | Pericarp, Primitivo, soft berries | Pericarp, Primitivo, Ripe for harvest | Pericarp, Refosco, pea-sized berry | Pericarp, Refosco, berries beginning to touch | Pericarp, Refosco, soft berries | Pericarp, Refosco, Ripe for harvest | Pericarp, Sangiovese, pea-sized berry | Pericarp, Sangiovese, berries beginning to touch | Pericarp, Sangiovese, soft berries | Pericarp, Sangiovese, Ripe for harvest | Seed, green berry stage | Seed, 1 week after flowering | Seed, seeded grape | Seed, seedless grape | Seed, 7 weeks after flowering | Seed trace, green berry stage |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| -1.19 | -1.54 | -0.46 | -0.29 | -1.14 | 0.31 | -0.02 | -0.71 | -0.33 | -0.38 | -0.27 | 0.92 | -0.28 | -0.21 | -0.45 | -0.92 | -0.79 | -0.72 | -1.32 | 0.51 | -0.35 | -1.32 | -0.24 | 0.13 | -0.56 | -0.66 | -0.24 | 0.11 | -1.15 | -0.48 | -0.42 | -0.55 | -0.97 | -0.78 | -0.36 | -0.29 | -0.84 | -0.63 | -0.94 | -0.32 | -0.46 | -0.39 | -0.4 | 0.06 | -0.44 | -0.48 | -1.63 | -0.62 | 1.58 | 0.46 | 0.35 | 0.06 | 0.93 | 0.29 | -0.34 | 0.08 | 0.88 | 0.27 | -0.04 | -0.34 | 0.29 | 0.16 | 0.46 | 0.35 | 2.34 | 1.56 | -0.46 | -0.66 | 0.14 | 1.21 | |
| 2.22 | -2.29 | -3.52 | -3.18 | -1.33 | -2.67 | -1.95 | -1.16 | -2.23 | -2.23 | -2.1 | 3.34 | -1.89 | -1.36 | -0.59 | -0.56 | -2.51 | -3.4 | -4.7 | 1.71 | - | -0.01 | -6.74 | -5.47 | -5.5 | -6.26 | -7.09 | -7.75 | -5.82 | -5.87 | -6.02 | -5.55 | -5.65 | -6.6 | -8.23 | -8.34 | -5.15 | -5.35 | -5.72 | -7.78 | -4.12 | -5.08 | -5.55 | -5.42 | 1.71 | -0.59 | -6.08 | -10.25 | 2.25 | -0.4 | -3.51 | -5.73 | 2.98 | 1.36 | -2.66 | -4.48 | 2.52 | 1.06 | -2.41 | -7.87 | 1.54 | -0.27 | -1.44 | -6.34 | 1.75 | 1.75 | -2.96 | 0.82 | -0.67 | 2.12 |
Dark gray cells indicate values where the raw expression is zero (cannot be log-transformed). Blue cells indicate samples where the expression of the gene is below average and red cells indicate the gene is expressed above average in the sample. White cells are average.