View using InCHLib : here ( Experimental feature, still under development)
(Values are normalized against highest expression of the row)
Gene | Leaf, Brachetto, 3 month old plants | Leaf, Pinot noir | Stem, Cabernet Sauvignon, N. parvum-infected, 3h | Stem, Cabernet Sauvignon, N. parvum-infected 24h | Stem, Cabernet Sauvignon, N. parvum-infected 6 weeks | Shoot apex, Chasselas Blanc,Preanthesis G stage | Shoot apex, Chasselas cioutat,Preanthesis G stage | Shoot phloems, Merlot | Flower bud, Female, Stage B | Flower bud, Female, Stage D | Flower bud, Female, Stage G | Flower bud, Female, Stage H | Flower bud, Hermaphrodite, Stage B | Flower bud, Hermaphrodite, Stage D | Flower bud, Hermaphrodite, Stage G | Flower bud, Hermaphrodite, Stage H | Flower bud, Male, Stage B | Flower bud, Male, Stage D | Berry, mid-ripening | Berry, post-fruit set | Berry, post-harvest withering | Berry, Zinfandel, veraison | Berry, Zinfandel, post-veraison | Berry, Zinfandel, harvest | Grape Skin, Cabernet Sauvignon, 20 Brix | Grape Skin, Cabernet Sauvignon, 22 Brix | Grape Skin, Cabernet Sauvignon, 24 Brix | Grape Skin, Cabernet Sauvignon, 26 Brix | Grape Skin, Chardonnay, 20 Brix | Grape Skin, Chardonnay, 22 Brix | Grape Skin, Chardonnay, 24 Brix | Grape Skin, Chardonnay, 26 Brix | Grape Skin, Merlot, 20 Brix | Grape Skin, Merlot, 22 Brix | Grape Skin, Merlot, 24 Brix | Grape Skin, Merlot, 26 Brix | Grape Skin, Pinot Noir, 20 Brix | Grape Skin, Pinot Noir, 22 Brix | Grape Skin, Pinot Noir, 24 Brix | Grape Skin, Pinot Noir, 26 Brix | Grape Skin, Sauvignon Blanc, 20 Brix | Grape Skin, Sauvignon Blanc, 22 Brix | Grape Skin, Sauvignon Blanc, 24 Brix | Grape Skin, Sauvignon Blanc, 26 Brix | Pericarp, Barbera, pea-sized berry | Pericarp, Barbera, berries beginning to touch | Pericarp, Barbera, soft berries | Pericarp, Barbera, Ripe for harvest | Pericarp, Negroamaro, pea-sized berry | Pericarp, Negroamaro, berries beginning to touch | Pericarp, Negroamaro, soft berries | Pericarp, Negroamaro, Ripe for harvest | Pericarp, Primitivo, pea-sized berry | Pericarp, Primitivo, berries beginning to touch | Pericarp, Primitivo, soft berries | Pericarp, Primitivo, Ripe for harvest | Pericarp, Refosco, pea-sized berry | Pericarp, Refosco, berries beginning to touch | Pericarp, Refosco, soft berries | Pericarp, Refosco, Ripe for harvest | Pericarp, Sangiovese, pea-sized berry | Pericarp, Sangiovese, berries beginning to touch | Pericarp, Sangiovese, soft berries | Pericarp, Sangiovese, Ripe for harvest | Seed, green berry stage | Seed, 1 week after flowering | Seed, seeded grape | Seed, seedless grape | Seed, 7 weeks after flowering | Seed trace, green berry stage |
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GSVIVT01000016001 (UVR7) | 0.23 | 0.25 | 0.65 | 0.62 | 0.45 | 0.55 | 0.47 | 0.36 | 0.46 | 0.57 | 0.55 | 0.64 | 0.42 | 0.56 | 0.56 | 0.67 | 0.49 | 0.57 | 0.5 | 0.47 | 0.6 | 0.66 | 1.0 | 0.89 | 0.42 | 0.47 | 0.5 | 0.58 | 0.43 | 0.48 | 0.48 | 0.5 | 0.52 | 0.5 | 0.5 | 0.56 | 0.51 | 0.49 | 0.51 | 0.55 | 0.52 | 0.53 | 0.53 | 0.59 | 0.54 | 0.55 | 0.59 | 0.47 | 0.56 | 0.57 | 0.61 | 0.81 | 0.51 | 0.57 | 0.7 | 0.69 | 0.43 | 0.45 | 0.46 | 0.41 | 0.4 | 0.49 | 0.43 | 0.43 | 0.94 | 0.5 | 0.5 | 0.76 | 0.35 | 0.96 |
0.26 | 0.56 | 0.85 | 0.98 | 0.76 | 0.43 | 0.43 | 0.69 | 0.62 | 0.72 | 0.96 | 0.6 | 0.46 | 0.46 | 0.42 | 0.49 | 0.6 | 0.73 | 0.59 | 0.71 | 0.71 | 0.66 | 0.97 | 1.0 | 0.65 | 0.66 | 0.7 | 0.8 | 0.65 | 0.74 | 0.78 | 0.75 | 0.55 | 0.62 | 0.63 | 0.66 | 0.46 | 0.48 | 0.54 | 0.59 | 0.63 | 0.61 | 0.73 | 0.81 | 0.7 | 0.95 | 0.69 | 0.85 | 0.69 | 0.73 | 0.62 | 0.76 | 0.83 | 0.84 | 0.63 | 0.61 | 0.71 | 0.77 | 0.52 | 0.8 | 0.82 | 0.93 | 0.64 | 0.71 | 0.79 | 0.41 | 0.46 | 0.74 | 0.43 | 0.93 |
Expression values normalized per gene (using the maximum value, Green cells indicate low expression and red high. (Dark gray cells indicate missing values)