"The chemical reactions and pathways resulting in the formation of amino acids of the serine family, comprising cysteine, glycine, homoserine, selenocysteine and serine." [GOC:ai]
There are 250 sequences with this label.
Name | Species | % in cluster | p-value | corrected p-value | action |
---|---|---|---|---|---|
Cluster_116 | Arabidopsis thaliana | 4.76 % | 0.001231 | 0.003848 | |
Cluster_61 | Arabidopsis thaliana | 4.88 % | 0.0035 | 0.023356 | |
Cluster_55 | Arabidopsis thaliana | 21.37 % | 0.0 | 0.0 | |
Cluster_175 | Arabidopsis thaliana | 6.85 % | 0.0 | 1e-06 | |
Cluster_206 | Arabidopsis thaliana | 6.52 % | 7.2e-05 | 0.000487 | |
Cluster_95 | Arabidopsis thaliana | 4.35 % | 0.005275 | 0.033613 | |
Cluster_62 | Arabidopsis thaliana | 8.65 % | 0.0 | 2e-06 | |
Cluster_231 | Arabidopsis thaliana | 6.8 % | 1.4e-05 | 0.000804 | |
Cluster_230 | Arabidopsis thaliana | 6.1 % | 0.0004 | 0.013543 | |
Cluster_194 | Arabidopsis thaliana | 6.06 % | 0.001584 | 0.012458 | |
Cluster_139 | Arabidopsis thaliana | 6.32 % | 8.6e-05 | 0.000765 | |
Cluster_1 | Chlamydomonas reinhardtii | 1.33 % | 7.1e-05 | 0.001207 | |
Cluster_8 | Cyanophora paradoxa | 3.3 % | 0.0 | 4e-06 | |
Cluster_75 | Picea abies | 1.72 % | 0.004345 | 0.031547 | |
Cluster_525 | Picea abies | 1.61 % | 0.004644 | 0.03544 | |
Cluster_84 | Picea abies | 0.83 % | 0.009047 | 0.049663 | |
Cluster_115 | Vitis vinifera | 1.56 % | 0.00727 | 0.046782 | |
Cluster_195 | Vitis vinifera | 0.99 % | 0.011457 | 0.043011 | |
Cluster_221 | Zea mays | 1.82 % | 0.005281 | 0.043423 |