GO:0006635: fatty acid beta-oxidation (Biological process)

"A fatty acid oxidation process that results in the complete oxidation of a long-chain fatty acid. Fatty acid beta-oxidation begins with the addition of coenzyme A to a fatty acid, and occurs by successive cycles of reactions during each of which the fatty acid is shortened by a two-carbon fragment removed as acetyl coenzyme A; the cycle continues until only two or three carbons remain (as acetyl-CoA or propionyl-CoA respectively)." [GOC:mah, ISBN:0198506732, MetaCyc:FAO-PWY]


There are 199 sequences with this label.

Enriched clusters
Name Species % in cluster p-value corrected p-value action
Cluster_196 Amborella trichopoda 1.44 % 7.7e-05 0.004075
Cluster_105 Arabidopsis thaliana 8.14 % 1e-06 3.3e-05
Cluster_40 Arabidopsis thaliana 6.93 % 0.0 0.0
Cluster_180 Arabidopsis thaliana 5.74 % 1e-05 0.000227
Cluster_189 Arabidopsis thaliana 7.08 % 0.0 0.000484
Cluster_21 Arabidopsis thaliana 5.41 % 6.4e-05 0.001804
Cluster_240 Arabidopsis thaliana 5.0 % 0.005944 0.030142
Cluster_309 Gingko biloba 1.52 % 0.007963 0.025737
Cluster_38 Marchantia polymorpha 2.86 % 3.8e-05 0.001164
Cluster_108 Oryza sativa 0.8 % 0.000105 0.001042
Cluster_276 Oryza sativa 1.41 % 0.00504 0.02442
Cluster_466 Picea abies 1.27 % 0.003553 0.024501
Cluster_136 Picea abies 0.58 % 0.007679 0.048299
Cluster_114 Vitis vinifera 3.51 % 1.4e-05 0.000374
Cluster_211 Vitis vinifera 1.33 % 0.008516 0.048838
Cluster_312 Zea mays 1.61 % 0.005952 0.03063
Sequences (199) (download table)

InterPro Domains

GO Terms

Family Terms