"The chemical reactions and pathways resulting in the formation of a purine nucleotide, a compound consisting of nucleoside (a purine base linked to a deoxyribose or ribose sugar) esterified with a phosphate group at either the 3' or 5'-hydroxyl group of the sugar." [GOC:go_curators, ISBN:0198506732]
There are 433 sequences with this label.
Name | Species | % in cluster | p-value | corrected p-value | action |
---|---|---|---|---|---|
Cluster_33 | Amborella trichopoda | 3.85 % | 0.0017 | 0.004049 | |
Cluster_216 | Amborella trichopoda | 1.92 % | 0.006611 | 0.031939 | |
Cluster_178 | Amborella trichopoda | 1.4 % | 0.002016 | 0.011651 | |
Cluster_141 | Arabidopsis thaliana | 12.99 % | 0.0 | 0.0 | |
Cluster_171 | Arabidopsis thaliana | 4.69 % | 0.000795 | 0.006927 | |
Cluster_104 | Arabidopsis thaliana | 3.92 % | 0.009156 | 0.026444 | |
Cluster_7 | Arabidopsis thaliana | 5.35 % | 0.0 | 0.0 | |
Cluster_31 | Arabidopsis thaliana | 1.8 % | 0.011819 | 0.034003 | |
Cluster_66 | Chlamydomonas reinhardtii | 7.02 % | 1e-06 | 6e-06 | |
Cluster_43 | Chlamydomonas reinhardtii | 3.57 % | 1e-06 | 5e-06 | |
Cluster_124 | Chlamydomonas reinhardtii | 3.28 % | 0.002341 | 0.010229 | |
Cluster_14 | Cyanophora paradoxa | 3.08 % | 0.000799 | 0.004634 | |
Cluster_38 | Cyanophora paradoxa | 3.23 % | 0.000727 | 0.004516 | |
Cluster_86 | Cyanophora paradoxa | 1.24 % | 0.004771 | 0.036111 | |
Cluster_84 | Cyanophora paradoxa | 2.5 % | 0.001207 | 0.005536 | |
Cluster_35 | Gingko biloba | 9.38 % | 0.0 | 0.0 | |
Cluster_782 | Gingko biloba | 50.0 % | 0.001936 | 0.005807 | |
Cluster_65 | Gingko biloba | 2.33 % | 0.003174 | 0.007095 | |
Cluster_71 | Marchantia polymorpha | 2.15 % | 0.004924 | 0.026669 | |
Cluster_11 | Marchantia polymorpha | 2.75 % | 0.000245 | 0.001476 | |
Cluster_123 | Marchantia polymorpha | 1.7 % | 0.000993 | 0.005478 | |
Cluster_16 | Marchantia polymorpha | 6.15 % | 1e-06 | 1e-05 | |
Cluster_1 | Oryza sativa | 1.74 % | 9.8e-05 | 0.000753 | |
Cluster_607 | Oryza sativa | 50.0 % | 0.002085 | 0.011675 | |
Cluster_72 | Oryza sativa | 2.53 % | 2.3e-05 | 0.000135 | |
Cluster_78 | Oryza sativa | 10.53 % | 0.0 | 0.0 | |
Cluster_65 | Oryza sativa | 13.33 % | 0.0 | 0.0 | |
Cluster_247 | Oryza sativa | 1.9 % | 0.005422 | 0.043023 | |
Cluster_207 | Physcomitrella patens | 1.47 % | 0.022809 | 0.049628 | |
Cluster_22 | Physcomitrella patens | 1.16 % | 0.001505 | 0.012417 | |
Cluster_4 | Picea abies | 1.26 % | 0.00035 | 0.002762 | |
Cluster_383 | Picea abies | 1.94 % | 0.001604 | 0.01076 | |
Cluster_410 | Picea abies | 2.06 % | 0.001425 | 0.00539 | |
Cluster_478 | Picea abies | 1.52 % | 0.002613 | 0.029993 | |
Cluster_237 | Picea abies | 0.96 % | 0.006332 | 0.01914 | |
Cluster_657 | Picea abies | 66.67 % | 1e-06 | 5e-06 | |
Cluster_517 | Picea abies | 2.38 % | 0.001072 | 0.005822 | |
Cluster_66 | Selaginella moellendorffii | 2.47 % | 0.000992 | 0.008167 | |
Cluster_29 | Selaginella moellendorffii | 1.6 % | 0.002338 | 0.011621 | |
Cluster_71 | Selaginella moellendorffii | 2.44 % | 0.001016 | 0.010479 | |
Cluster_79 | Solanum lycopersicum | 2.08 % | 4e-06 | 4.5e-05 | |
Cluster_13 | Solanum lycopersicum | 1.95 % | 0.000236 | 0.002145 | |
Cluster_149 | Solanum lycopersicum | 4.29 % | 0.000152 | 0.00116 | |
Cluster_40 | Solanum lycopersicum | 1.01 % | 0.009498 | 0.039718 | |
Cluster_293 | Solanum lycopersicum | 50.0 % | 0.002933 | 0.013267 | |
Cluster_51 | Solanum lycopersicum | 8.33 % | 0.0 | 0.0 | |
Cluster_172 | Vitis vinifera | 2.2 % | 0.003361 | 0.022838 | |
Cluster_426 | Vitis vinifera | 33.33 % | 0.002844 | 0.011803 | |
Cluster_40 | Vitis vinifera | 1.96 % | 0.004201 | 0.01756 | |
Cluster_93 | Vitis vinifera | 2.15 % | 0.003508 | 0.020131 | |
Cluster_59 | Zea mays | 1.72 % | 0.006467 | 0.015399 | |
Cluster_332 | Zea mays | 3.45 % | 0.000103 | 0.000567 | |
Cluster_20 | Zea mays | 5.17 % | 3.1e-05 | 0.000155 | |
Cluster_135 | Zea mays | 2.38 % | 0.003452 | 0.025379 | |
Cluster_279 | Zea mays | 5.26 % | 2.9e-05 | 9.1e-05 | |
Cluster_162 | Zea mays | 2.53 % | 0.003061 | 0.011691 | |
Cluster_272 | Zea mays | 4.17 % | 5.8e-05 | 0.000274 | |
Cluster_65 | Zea mays | 21.05 % | 0.0 | 0.0 |