"The process of creating protein polymers, compounds composed of a large number of component monomers; polymeric proteins may be made up of different or identical monomers. Polymerization occurs by the addition of extra monomers to an existing poly- or oligomeric protein." [GOC:ai]
There are 56 sequences with this label.
Name | Species | % in cluster | p-value | corrected p-value | action |
---|---|---|---|---|---|
Cluster_361 | Amborella trichopoda | 100.0 % | 1e-06 | 8e-06 | |
Cluster_10 | Amborella trichopoda | 2.02 % | 0.003994 | 0.011226 | |
Cluster_338 | Amborella trichopoda | 50.0 % | 0.001903 | 0.037108 | |
Cluster_145 | Amborella trichopoda | 1.8 % | 0.004991 | 0.009277 | |
Cluster_160 | Arabidopsis thaliana | 2.67 % | 0.001474 | 0.006076 | |
Cluster_215 | Arabidopsis thaliana | 1.05 % | 0.009141 | 0.046398 | |
Cluster_43 | Arabidopsis thaliana | 1.51 % | 0.000444 | 0.001678 | |
Cluster_170 | Chlamydomonas reinhardtii | 1.85 % | 0.003044 | 0.036705 | |
Cluster_25 | Cyanophora paradoxa | 0.47 % | 0.008542 | 0.034892 | |
Cluster_193 | Gingko biloba | 0.68 % | 0.003559 | 0.043719 | |
Cluster_363 | Oryza sativa | 1.64 % | 0.001446 | 0.023423 | |
Cluster_88 | Picea abies | 0.6 % | 0.002506 | 0.007171 | |
Cluster_79 | Solanum lycopersicum | 0.35 % | 0.008452 | 0.028674 | |
Cluster_239 | Vitis vinifera | 1.52 % | 0.002505 | 0.019468 |